Coffee

Coffee


Let’s start your journey into different types of coffee with an introduction to Arabica and Robusta. Two of the most common varieties of coffee beans. Arabica and Robusta are the most common types of coffee beans available worldwide, while others require a bit more effort to find. All types of beans brew coffee that tastes very different––there is something for everyone. You can dabble in all four varieties or try one...read on to find out which one excites you the most.



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ARABICA

Arabica is the most commonly grown coffee bean; it accounts for 60-75% of the worldwide coffee production. This type of coffee beans is very popular due to its complex taste profiles and aromas.

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ROBUSTA

Robusta is the second most-produced species of coffee beans. Robusta grows at lower elevations has high levels of caffeine and is disease resistant. Most people drinking Robusta must add cream and sugar due to its inherent harsh taste.